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April 14, 2021 1 min read 0 Comments
This is the Best Chinese Stir Fry Green Beans because it is so flavourful and super simple to make.
All you need are:
Clean and chop the ends of the green beans and cut the beans in half.
Bring a pot of water to a boil add green beans and cook for a few minutes. You can always skip this process but this really speeds up the cooking (stir frying) process.
Heat pan on medium-low heat, add oil, chopped garlic and shallots until fragrant
Add green beans and stir fry for a couple of minutes:
Add soy sauce and sugar:
Mix well and stir fry for a few more minutes until beans are cooked through.
That's it. All done. Yum, yum!!
'Till next time,
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