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April 14, 2021 1 min read 0 Comments
Penang Local Eatery has so many varieties of food to offer.
And we ended up eating these:
Prawn Soup Noodle (tasty but too spicy for me):
Pan fried oyster with eggs. This is one of my favourites here. It was especially tasty with the red sauce.
Tandori chicken (I still prefer the one at The Host in Canada)
Baked sting ray, interestingly tasty.
My favourites were the pan fried oyster with eggs and the satay was to die for!
'Till next time,
xox Lily.
2016-3-8
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